Product Description
Beef
Chicken
Pork
Pasta/Soup/Chili
Breakfast/Sides/Dessert
176 Pages
SUZIE ROBERTS is one of those busy mothers who knows how challenging (not to mention boring!) putting dinner on the table night after night can be. She started her own Make-Ahead Meal Group in 2004 and became such a believer in this method of cooking that she decided to share her succes with others.
KRISTENA EDEN was born in Oceanside, California, but she grew up around the world because her dad worked for the military. Kristena is the mother of six kids and the grandmother of eleven. She currently lives with her husband and two dogs in Bluffdale, Utah.
ANNALISE THOMAS is a big-city girl married to a small-town boy. Every day is a joy and a challenge as she learns to live and love this small-town life. Annalise is a foodie with a deep passion for everything edible and for sharing what she loves with others. Annalise is a wife and mom, a baker, a cook, and a blogger.
CHRISTI SILBAUGH is the self-educated chef and author of three cooking blogs, including Mom, Whats for Dinner, Gourmet Cooking for Two, and Zero Calorie Life. She writes for foodie media giants Glam Media and Federated Media and works for Fast Forward Events, covering food and wine events in San Diego. Since 2009, she has created and posted over 1,000 gluten-free recipes.
MICHELE VILSECK is a mother, entrepreneur, and health enthusiast. She enjoys creating in all of its forms, including writing, cooking, artwork, and teaching. She has been gluten-free for ten years. She lives in New Haven, Connecticut.
CARLENE DUDA attended Ricks College (BYU-Idaho) and Brigham Young University. She is a culinary writer, teacher, and cook. Her award-winning recipes have been published in newspapers and copyrighted by C&H Sugar Company. Carlene lives in Puyallup, Washington, with her family.
LYUBA BROOKE grew up surrounded by talented chefs. For her tenth birthday, she recieved her first cookbook as a gift and has been cooking and baking ever since. In 2011, she put her passion for cooking and creating recipes to use by sharing her creations at willcookforsmiles.com.
Cedar Fort Publishing